Primary Duties and Responsibilities
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In this role, you’ll be responsible for taking meal orders from patients and visitors over the phone and accurately entering them into the designated meal ordering system. You’ll ensure all orders comply with prescribed diet parameters, verify order details, and process updates or reports as needed. You’ll also check meal trays for accuracy and completeness prior to delivery to ensure high-quality service and patient satisfaction.
Salary Range: $25.11-33.17/hr
Job Qualifications
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Ability to read, write, and follow written and verbal instructions in English
Strong attention to detail and ability to follow procedures accurately
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Basic math skills and understanding of measurements
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Knowledge of therapeutic diets and dietary restrictions
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Ability to maintain a clean and sanitary work environment
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Professional and friendly phone etiquette with a positive attitude
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Clear and concise verbal and written communication skills
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Basic computer literacy and ability to navigate ordering systems